Recipe of Super Quick Homemade Salt and Pepper Chicken

Salt and Pepper Chicken.

You can cook Salt and Pepper Chicken using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Salt and Pepper Chicken

1. Prepare of A. 600 g chicken strips.
2. Prepare of B. Combined well.
3. You need 2 tbsp of corn flour.
4. Prepare 2 tbsp of rice flour.
5. Prepare 2 tbsp of plain flour.
6. Prepare 2 tsp of chicken seasoning powder.
7. Prepare 1 tsp of ground white pepper.
8. Prepare of C. Sautéed Ingredients.
9. Prepare 2 tbsp of butter.
10. You need 1 of garlic, finely minced.
11. Prepare 1 of brown onion, thinly sliced.
12. Prepare 8 of small chillies, finely chopped.
13. You need 3 sprigs of curry leaves.
14. It's of D. Seasonings.
15. You need 1/2 tsp of - 1 tsp sugar / to taste.
16. You need Pinch of chicken seasoning powder / to taste.
17. You need Pinch of ground white pepper.

Salt and Pepper Chicken instructions

1. A - Cut chicken flesh into strips.
2. B - Combine ingredients in B well..
3. C - Prepare ingredients in C. Keep aside..
4. Cooking the dish - Heat enough oil in a pan or wok to fry the chicken strips. Coat strip in B one by one and transfer to the hot wok right away. Fry until light golden brown and place on kitchen towels to remove any excess oil. Keep aside..
5. In another pan, heat and melt 2 tbsp of butter. Add C, in the exact order listed and sauté for a minute. Add A, the fried strips, into C. Season with D. Adjust seasoning accordingly. Stir to combine. Turn the heat off and dish up..