Recipe of Homemade Mutton yakhni pulao

Mutton yakhni pulao. Make Mutton Yakhni Pulao and enjoy with your family. Yakhni Pulao is a flavorsome dish of rice and meat. It is not difficult to make just a correct recipe is required.

Aroma in pulao is attributed to whole spices, kept in a spice bag or sachet d'épices. Mutton Yakhni Pulao Recipe, Learn how to make Mutton Yakhni Pulao (absolutely This Mutton Yakhni Pulao recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Mutton Pulao is a dish fairly common in North Indian, South Indian and Pakistani and Turkish cuisine that incorporates mutton into a rice pilaf. You can have Mutton yakhni pulao using 15 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mutton yakhni pulao

1. You need 1 kg of mutton.
2. Prepare 1 kg of basmati rice.
3. It's 4 tsp of ginger garlic paste.
4. Prepare 2 tsp of coriander powder.
5. Prepare 2 tsp of crushed red chilli.
6. You need to taste of Salt.
7. Prepare 3-4 of sabz elaichi.
8. You need 2 of bay leaves.
9. It's 1-10 of Black pepper.
10. Prepare 3 of cenamine sticks.
11. Prepare 250 of gm.yogurt.
12. Prepare 3 of tomatoes.
13. You need 4 tsp of emli paste.
14. It's 6-7 of green chilli chopped.
15. Prepare 1 of letter yakhni.

The rice used is almost invariably Basmati or a close variant. Even though Mutton Pulao resembles Mutton Biryani in many respects, there are subtle differences. Delicious Mutton Yakhni Pulao is ready to serve. Ad yakhni shamil karke boil karain aur chawal shamil kar lain.

Mutton yakhni pulao step by step

1. Sb se pehle ghost ko wash kar ke ginger garlic paste salt coriander powder sticks 1 onion ke sath boil karain etna ke ghost bhi gal jaey or yakhni bhi baqi rahe.
2. Ab yakhni ko chan lain or ghost ko alag kar dain or aik onion ko 5tsp oil mn light brown karain add tomatoes well mixed.
3. Ab es mn kali mirch sabit sticks bay leave add Karain ghost bhi add kar dain or ginger garlic paste bhi well.mix &cook add dahi.
4. Well cooked add yakhni pani boil hone lage to rice bhi add.
5. Rice ka pani dry hojaey to dum.pe laga dain 10 minutes.
6. Alhumdulillah mutton yakhni pulao ready he serve &enjoy with faimly.

Mutton Yakhni Pulao - Yakhni Pulao is a flavorsome dish of rice and meat. It is not difficult to make just a correct recipe is required. Mutton Yakhni Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Cook the mutton with the red chilli, ginger, fennel seeds, black and green cardamoms, coriander seeds and salt in a pressure cooker, adding eight cups. Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao