Step-by-Step Guide to Make Quick My Chicken Sweetcorn Fritters 😁

My Chicken Sweetcorn Fritters 😁. Place chicken, corn, capsicum and spinach in a large bowl. Stir in the flour and eggs and season with salt and pepper. These easy sweetcorn fritters from the Hairy Bikers are the perfect accompaniment to fried chicken or pulled pork, but also good as finger food for little ones or brunch with avocado and eggs.

These Sweetcorn Fritters are made with store cupboard / freezer ingredients and are easy to make. Great for baby-led weaning, toddlers and for lunch How To Make Sweetcorn Fritters. Cook Quinoa - I like to cook the quinoa in chicken or vegetable stock for extra flavour. You can cook My Chicken Sweetcorn Fritters 😁 using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of My Chicken Sweetcorn Fritters 😁

1. Prepare 1/2 Cup of thick batter.
2. You need 1 of chicken breast steam cooked then shredded.
3. Prepare 2 tbls of Sweetcorn.
4. You need of Salt n pepper.
5. Prepare 3 tbls of Mashed potato.

If you are cooking for a baby. This sweetcorn fritters recipe is so simple you could get the kids involved in the making and cooking process. Serve yours with a dip like sweet chilli sauce for an added kick of spice or mayo for a light, creamy taste. You could try this recipe with other tinned vegetables too like peas or beans.

My Chicken Sweetcorn Fritters 😁 step by step

1. Mix all the ingredients together in a bowl mix well..
2. Have the 3 inch veg oil hot near to boiling test by dropping a bit of the mix if it bubbles straight away it's ready. Using a2 spoons scoop up a tbls of the mix and carefully drop I to the hot oil slide it off with the other Spoon. Give the pan a shake to get the oil all over..
3. After 1minute or when browned turn them over in the oil..
4. Next using a slotted spoon take each one out and add to kitchen paper to soak up some of the excess oil..
5. Serve hot with a dip of your choice..

I had some leftover roasted chicken and no desire to make the usual meatballs with it. I thought I'd try to combine it with corn and spices to make delicious I like to serve the fritters warm, but they're also nice at room temperature. If prepared to accompany pre-dinner drinks I recommend you make them. Home to the legendary flame-grilled PERi-PERi chicken. Make these sweetcorn fritters your new go-to recipe with ingredients you'll always find in your kitchen.