Recipe of Perfect Potato Cutlet

Potato Cutlet.

You can cook Potato Cutlet using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Potato Cutlet

1. You need 6 of medium size potato.
2. You need of Few leaves hara dhania.
3. You need of Green chilli (Optional).
4. You need 2 tsp of Kuti hoi mirch.
5. Prepare 1/2 tsp of black pepper.
6. It's to taste of Salt.
7. You need 1 pack of knorr yakhni sachet.
8. You need 1/2 tsp of Chaat Masala.
9. Prepare 1/2 tsp of red chilli powder.
10. Prepare 1/2 tsp of white pepper.
11. You need 2 of eggs.
12. You need of Oil for frying.

Potato Cutlet step by step

1. Boil potatoes until they are completely boiled then make them cold and Peel it then mash the potatoes..
2. Then add all ingredients in potatoes and mix it well and give them shape like kabab..
3. In egg add pinch of salt and red chilli powder then mix it. In karhai pour the oil and heat it then dip the cutlets in egg and fry till golden brown. If you want more crispy then dip it in bread crumps and fry it..
4. Zaeqedar potato cutlets tayyar....... Serve with ketchup and chutney..