Recipe of Super Quick Homemade Chocolate Cake Batter Protein Shake

Chocolate Cake Batter Protein Shake. This thick and creamy cake batter protein shake is made with chocolate, peanut butter, and bananas and tastes like cake batter! If you like a thicker protein shake (like scooping with a spoon rather than sipping with a straw) I recommend adding more bananas and less almond milk. Cake Batter Protein Shake - Deliciously sweet protein shake that tastes just like cake batter. have your cake and eat it too!

This chocolate protein shake can be enjoyed year-round, but it's especially good for getting you into the Ready to give these chocolate protein powder shake recipes a shot? Enjoy these shakes as part of a healthy breakfast, a high-protein snack, or as. This is a rich and moist chocolate cake. You can cook Chocolate Cake Batter Protein Shake using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chocolate Cake Batter Protein Shake

1. Prepare 2 tbs of Chia Seeds.
2. You need 2 tbs of Oatmeal.
3. Prepare 1 of Banana ripe.
4. You need 1.5 cups of Almond Breeze Almond Coconut Milk /.
5. It's 1/4 cup of Water.
6. It's scoop of Chocolate Protein powder1.
7. Prepare 1 tbs of Raw Cocao Powder.
8. Prepare 2 tbs of Coconut Sweetened Shredded Flakes.

It only takes a few minutes to prepare the batter. Frost with your favorite chocolate frosting. Stir in the boiling water last. Pour evenly into the prepared pans.

Chocolate Cake Batter Protein Shake step by step

1. Soak chia and oatmeal in almond milk. Shake vigorously.  Let soak in fridge for at least 20 min..
2. Transfer chia and oats to blender. Add banana, cocao powder, protein powder, coconut flakes and water for desired consistency..
3. Serve cold..

Chocolate protein shakes are a classic, but they're also a great base to build into a decadent concoction. This is a vanilla protein shake and then some. These ingredients add just the right element to create the flavor of cake batter. Cake batter itself isn't something we normally eat, but cake batter as a flavor makes complete sense. This is also a very natural flavor for smoothies as the texture of a smoothie is already pretty similar to a cake.