Dark chocolate PB fudge. Fudge doesn't get better or easier than this Dark Chocolate Raspberry Fudge. It's the perfect quick treat for any occasion! That can be our little secret… Dark chocolate fudge topped with crushed peppermint candies is a festive treat to give on Valentine's Day or during the Christmas season.
Store loosely covered at room temperature.
This easy Dark Chocolate Fudge recipe is everything it says and more.
Dark Chocolate Fudge and I couldn't help myself but to coat some of them with sprinkles, as.
You can cook Dark chocolate PB fudge using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Dark chocolate PB fudge
- It's 1 can of (14oz) sweetened condensed milk.
- You need 1 tbsp of vanilla extract.
- You need 12 oz of dark chocolate chips.
- It's 8 oz of chunky peanut butter or smooth.
- You need 1 pinch of of salt.
If you had to describe yourself with just two words, what words would you choose? Everything is an exclamation point with me. It's why I listen to heavy metal, take super hot showers and eat super dark chocolate. Remove the pan from the freezer when firm to touch and spread on as much of the Dark Chocolate PB 'fudge' as you prefer.
Dark chocolate PB fudge step by step
- Add all ingredients together and heat in microwave for approximately 90 seconds.
- Once heated mix together the ingredients.
- Place in pan with wax paper, cover and place in refrigerator to set.
Chocolate Peanut Butter Fudge takes my Original Fantasy Fudge and gives it the perfect pairing of chocolate and peanut butter. When making Old Fashioned Fudge, or any fudge that requires the sugars to reach a certain temperature, a couple of things can go wrong. This particular batch is the DARK chocolate version and contains PECANS! Hard Candy Fudge is perfect for weddings as a sweet treat that's yummy without the overhead or mess of cake or cupcakes. I had fudge at my own wedding and can help you estimate how much you'll need for the party size.
