Simple Way to Prepare Ultimate Meat Stuffed Tofus - Tahu isi daging

Meat Stuffed Tofus - Tahu isi daging.

You can have Meat Stuffed Tofus - Tahu isi daging using 16 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Meat Stuffed Tofus - Tahu isi daging

1. Prepare 20 of tofu puffs, cut into half.
2. You need of Meat filling.
3. It's 300 gr of minced beef.
4. You need 300 gr of minced chicken.
5. It's 200 gr of tapioca flour.
6. You need 2 of eggs.
7. Prepare 2 bunch of spring onion, chopped.
8. You need 1 of medium chayote, steamed and shredded.
9. It's of Paste spices (put in chopper).
10. It's 8 cloves of garlic.
11. It's 5 of shallots.
12. Prepare of Seasoning.
13. It's 1 tsp of chicken powder.
14. Prepare 2.5 tsp of salt.
15. It's 1 tbsp of oyster sauce.
16. You need 1 tbsp of sesame oil.

Meat Stuffed Tofus - Tahu isi daging instructions

1. Prepare all ingredients. Steam and shred chayote (this is the secret ingredient that won’t change the taste but make the meat filling tender).
2. Mix all ingredients, except tapioca flour. Once all ingredients are combined, mix in the tapioca flour lightly with spoon. Do not over-mix or over knead. To taste this mixture: take a little bit of the mixture and boil it for a while. Taste it and if it is not tasty enough, add some more seasoning to your taste..
3. For the tofu: cut in half. Make sure there is a pocket to fill in the meat mixture inside.
4. Fill in the meat mixture to the tofu pocket. Can make up to 40 tofus.
5. Steam in high heat for 10-15 minutes. This tofu can be kept in the fridge or freezer for future use..
6. Air fry 160 celcius, 3-5 minutes. Ready to serve as a snack, or eat them with rice, or cook them in beef broth soup 🍜😋.