Recipe of Quick Broad beans giahni

Broad beans giahni.

You can have Broad beans giahni using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Broad beans giahni

1. Prepare 1/2 of dried broad beans.
2. You need 1/2 cup of oil.
3. Prepare 1 tbsp of tomato paste.
4. You need 1 tsp of sugar.
5. It's 2 of bay leaves.
6. Prepare 2 of tomatoes, grated.
7. Prepare 1 of onion finely chopped.
8. Prepare 2 cups of vegetable stock.
9. You need of salt.
10. You need of pepper.

Broad beans giahni instructions

1. Soak the broad beans overnight..
2. On the next day, rinse them and boil them in a pot with plenty of water for 15 minutes..
3. Strain the broad beans and use the same pot to sauté the onion in the oil..
4. Add the broad beans, the tomato paste dissolved in the stock, the tomato, the sugar, the pepper and the bay leaves..
5. Mix well and let it cook over medium heat until the broad beans are done (about 45 minutes)..
6. A little while before you remove from heat, add the salt..