Steps to Prepare Any-night-of-the-week Chana chat

Chana chat. Chana chaat is a tasty, tangy and easy chaat snack made from white chickpeas (chana or chole), spice powders, onions, tomatoes and lemon. It can be made very quickly if you have canned chickpeas or leftover boiled chana. If using canned chickpeas, then you just need to mix the spices, onions, tomatoes et all and savor the chana chaat.

To keep it simple, I have not used any green chutney or dahi. The day I made this I didn't have sev or mixture. Chana Chaat is an Indian/Pakistani Chickpea salad usually made with lemon juice, chopped vegetables such as tomatoes and onions, green chilis, and chaat masala (which is an Indian spice mix). You can cook Chana chat using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chana chat

1. You need 1 cup of boiled kabuli chana.
2. Prepare 2 cups of homemade thick sev/ puris.
3. It's 1 of finely chopped onion.
4. You need 1 of finely chopped tomato.
5. It's 1 of lemon.
6. You need 1 of green chilli.
7. Prepare of Spice powders :.
8. You need 1 tsp of red chilli powder.
9. You need 1 tsp of ginger garlic paste.
10. You need 2 tsp of dhania jeera powder.
11. You need 1/4 tsp of turmeric.
12. You need 1 tsp of chole masala.
13. You need 1/4 tsp of garam masala.
14. It's to taste of Salt.
15. You need 1 1/2 cup of or more water.

Chana chaat ingredients Traditionally Indian chaat recipes are high on spices as well as chutney. In this chana chaat, I skipped tamarind chutney which is sweet and sour in taste. This time when I was making aloo chana chaat, I replaced it with honey and fresh lime juice and that makes it so much healthier and lighter in taste. Chana Chaat - a classic Indian street-side snack that is easy to make and tastes extremely delicious.

Chana chat step by step

1. Heat oil. Add ginger garlic paste and saute for a minute. Add broken green chilli.Add the spice powders and mix. Add little water immediately to avoid burning.
2. Now add the boiled chana and saute. Add water. Cover and simmer for 5 minutes. Switch off gas..
3. To serve. Spread a layer of sev on a plate..
4. Spoon in the cooked chana all over.
5. Garnish with chopped onions and tomatoes. Squeeze lemon all over. Serve immediately.tasty yummy chana chat is ready..

This dish is vegan and gluten-free. Learn how to make Dahi Chana Chaat Recipe that is famous in karachi specially in street food and restaurants. Kids and elders love to eat dahi chana chaat. Chana chaat is a tangy and flavourful chickpea salad from India that is very popular amongst vegetarians and those who like a bit of spice. It's an excellent way to lose a couple of pounds if you have this healthy salad for lunch or dinner.