How to Prepare Quick Masala chips with salad

Masala chips with salad.

You can cook Masala chips with salad using 15 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Masala chips with salad

1. Prepare of Tomato sauce.
2. You need of Chillies sauce.
3. You need of Coriander.
4. Prepare 1 of small onion.
5. It's 3 cloves of garlic.
6. It's 2 tablespoons of wheat flour.
7. It's of Ginger.
8. You need of Salt.
9. It's of Vinegar.
10. It's of Carrots.
11. You need of Cabbage.
12. It's of Honey.
13. It's of Cooking oil.
14. Prepare of Potatoes.
15. Prepare of Black pepper.

Masala chips with salad instructions

1. For the salad, grate carrots and finely chop the cabbage, mix approximately 50ml each, of honey and vinegar. Mix the honey, vinegar carrot and cabbage, then chill..
2. Peel the potatoes,cut them into chipsand soak them in vinegar for 10 minutes. Blanch the potatoes..
3. Deep fry the chips and drain them..
4. Combine grated ginger, garlic,onion with tomato sauce, chili sauce, wheat flour, Black pepper, salt and coriander to form a runny paste. Shallow fry for a minute on low heat, then put your fried chips. Turn gently for a minute and ensure the sauce covers the chips..
5. Serve with the salad and your preferred drink, mine being passion juice..