Masala Cheesy Chips. At home make store bought cheesy Nacho chips with Corn meal makki atta flour tortillas and keep them stored for tea time. Check out for the more recipes at. In this video I'm making delicious spice masala chips hope everyone likes it Like share and comment Subscribe it's free Xoxoxo.

Below are the exact Ingerdients for this recipe. My version of these Kenyan style masala chips takes the ordinary chips to a whole new level. They are saucy and spicy, yet crispy. You can have Masala Cheesy Chips using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Masala Cheesy Chips

Prepare 250 grams of Potatoes.
You need of Oil for Fring.
It's of Spices Required:.
Prepare of Salt as per taste.
You need 1/2 tea spoon of Black pepper.
It's 50 grams of Cheese.
It's 1/2 tea spoon of Chat Masala.

The masala coats the chips perfectly and its the best dish to create. Add the garam masala, turmeric, and cumin. Stir in the lemon juice and. What to Eat With Masala Chips?

Masala Cheesy Chips step by step

First of all Wash the Potatoes and Peelit. Then cut it into slices..
Wash the Slices 2 times to remove starch. Will use cotton cloth for drying it for 10-15 minutes..
Then will heat the oil and then will deepfry half of the Slice,till it gets gold (approx 10 minutes) and remaining slices will be deepfry (approx 10 minutes)..
Will put all the Chips togather and sprinkle all the spices. That is Salt,Black pepper and Chat Masala on it..
Then,Will grate the cheese and will spread on Masala Chips..
It's Ready to it eat..😋.

Serve masala chunky fries with your favourite curry, or as a How to Make Masala Chips. Chop the potatoes and slice them to chips sizes and deep fry the till crunchy. Tuko.co.ke News ☛ ⭐CHIPS MASALA RECIPE⭐ Wondering what to prepare for your friends or yourself? Cook tasty and crunchy chips masala at home using readily available ingredients. These fries/chips are a speciality in most parts of Kenya.