Steps to Prepare Perfect Maize Sattu Sooji Healthy Dhokla

Maize Sattu Sooji Healthy Dhokla.

You can cook Maize Sattu Sooji Healthy Dhokla using 22 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Maize Sattu Sooji Healthy Dhokla

1. It's 1/2 cup of suji/rava.
2. You need 1/2 cup of Maize flour.
3. It's 1/2 cup of Sattu flour.
4. Prepare 1/4 cup of peanut powder.
5. It's 1 1/2 cup of curd.
6. Prepare to taste of Salt.
7. Prepare 1/4 tsp of asafoetida.
8. Prepare 1 tsp of grated garlic.
9. It's 2 of red or green chilli finely chopped.
10. It's 1 inch of ginger grated.
11. You need 1 tsp of baking soda or fruit salt.
12. Prepare 1 tsp of sesame seeds to sprinkle.
13. Prepare 1 tsp of red chilli powder to sprinkle.
14. It's of For tempering.
15. You need 1 tsp of oil.
16. Prepare 1 tsp of rai(mustard seeds).
17. You need 1 tsp of cumin seeds.
18. It's 1 tsp of sesame seeds.
19. Prepare 1/2 tsp of asafoetida.
20. Prepare of For Garnishing.
21. You need 1 tbsp of Chopped coriander leaves.
22. Prepare 1 of red chilli chopped.

Maize Sattu Sooji Healthy Dhokla step by step

1. Mix suji, Maize flour, Sattu flour in a bowl and add curd,chopped chilli, ginger, garlic, peanut powder and salt as per taste in a bowl add water if needed and keep aside for 10-mins..
2. Add baking soda and mix properly and pour the ready batter in a greased thali tap it and sprinkle red chilli powder and sesame seeds and steam it on high flame for 15-20 mins..
3. When Dhokla thali is steamed completely take out and heat a kadai for tempering add oil,cumin,mustard, sesame when starts cracking add red chilli chopped and asafoetida and immediately pour on Dhokla with spoon all over..
4. Give cut with knife and sprinkle chopped red chilli and chopped coriander. Serve hot Healthy Yummy, Delicious Dhokla in a Plate..