Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce.

You can cook Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce using 28 ingredients and 4 steps. Here is how you cook that.

Ingredients of Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce

Prepare of Sauce.
It's 3-4 of Medium Sized Orange.
Prepare 2 Tbsp of Dried Parsley.
Prepare 1 Tbsp of Honey.
It's 1 Tbsp of Chilli Flakes.
Prepare 1 Tbsp of Tomato Pesto.
Prepare of Chicken Marinade.
Prepare 2 of Chicken Breasts(Butterflied).
It's 1 Tbsp of Smoked Paprika.
It's 1 Tbsp of Cajun Seasoning.
It's 1 Tsp of Ground Cinnamon.
You need 1 Tsp of Ginger Puree.
It's 1 Tsp of Garlic Powder.
You need 1 Tbsp of Dried Mixed Herbs.
Prepare 1 Tsp of Light Soy Sauce.
You need 2 Tsp of Orange Sauce Mix.
Prepare of Seasoning(Salt&Pepper).
You need of Side.
You need 5 of Medium sized Sweet Potatoes (wedged).
Prepare 1 Tsp of Smoked Paprika.
It's 1 Tsp of Veg oil.
Prepare 1 Tsp of Dried Mixed Herbs.
Prepare of Other.
You need 100 g of Corned Beef.
Prepare 60 g of Mozzarella Cheese(cubed).
It's 4 of Rashes Unsmoked Back Bacon.
Prepare 1 of Leek(Cut into strands).
You need 1 Tsp of Butter.

Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce instructions

Flatten the butterflied chicken breast. Marinate(add and leave to stand for 10 mins).Lay the chicken on top of 2 bacon rashes. Mix corned beef and mozzarella and place one side of the chicken. Roll and secure with toothpicks. Sprinkle and a dash of vegetable oil and season. Preheat oven at 220’C for 10mins..
Place the chicken in the middle rack and cook for 35-40mins. Prep the potatoes wedges(side). And place in the oven top rack at 20mins mark..
Combine the sauce ingredients and reduce for 5-10 mins.(Desired Consistency). Melt the butter and add the leek strands; season and simmer for 5mins..
Serving Suggestions.