IKEA-inspired Meatballs.
You can cook IKEA-inspired Meatballs using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of IKEA-inspired Meatballs
- Prepare 500 g of Pork & Beef Mince.
- You need 1 of Onion *finely chopped.
- It's 10 g of Butter.
- You need 1 cup of ‘Panko’ Bread Crumbs.
- It's 2 tablespoons of Milk OR Cream.
- You need 1 of Egg.
- You need 1/2-1 teaspoon of Salt *1 teaspoon is quite salty.
- It's 1/4 teaspoon of White Pepper.
- Prepare 1/4 teaspoon of Allspice OR Nutmeg *optional.
IKEA-inspired Meatballs instructions
- Place the finely chopped Onion and Butter in a large heat-proof bowl, and cover with a large plate. Heat in the microwave for 2 minutes, mix, and heat 1 more minute..
- Carefully take the bowl out, add cold Milk, mix well and let it cool slightly..
- Add Bread Crumbs and mix well. Add Meat, Egg and seasoning ingredients, and mix to combine well. Roll the mixture into 2-3cm size balls. *Note: Put some oil on your hands to work if the mixture is sticky..
- Pork & Beef Mince is often quite fatty. If you have a non-stick frying pan, you can cook them without any extra oil or butter. If not non-stick, apply small amount of oil or butter in a heated frying pan over medium heat and cook the meatballs until browned all over. *Note: Meatballs should be cooked by the time they are browned all over. If doubt, break one and check..
- Alternatively, you can bake the meatballs in the oven. In the oven preheated to 200℃, bake for 15-20 minutes or until meatballs are browned and cooked through..
- Serve the meatballs with your favourite sauce, gravy, mashed potatoes, pasta, or vegetables..
